New boundaries

This has been a long time coming. As you may have figured out, I’m all about telling stories. I’m driven to find elements of other peoples experiences and find a visual way to connect the viewer to my subjects. Yet at the same time, I personally get to go interesting places and see interesting things that are not directly part of my assignment work. I began to feel that these experiences, especially my love for adventure motorcycle travel, would be in some way inspirational to people. I thought that maybe I should be sharing these trips using the skills that I have.

So after all this time being behind the lens I’m going to be in front of it. This is odd but I think that it will be cool. I spent quite a while pondering how to pull this off as a one man band, doing all my camera and audio work, while on the road documenting my travels in the manner that I almost could if I was telling the story of someone else. Then I had to practice because having the skill set and mind set to video a subject is different than when the subject is yourself. And I had to start somewhere!

Thus I put together the first piece of an ongoing set of observations based on where my motorcycle takes me both physically as well as internally.

The mystery of a moment

Somebody told me once that the real trick to photographing the real world is patience. That if you stand in once place long enough something interesting will happen right at your feet. This is pretty much the basis of all documentary and reportage photography. Only you attempt to figure out where and when that interesting thing is likely to happen then you go there and wait. Street photogs know this too. Same deal. Find a target rich environment and get ready to pounce.

A while ago I was out late and was behind the bar at this cool place talking to their master mixologist about how he comes up with new tastes. That’s “bartender” for you beer-and-a-shot folks. Anyhoo there were a few people seated near me and where apparently good friends from the energy coming off of them. I grabbed this frame:

I almost remember what they were talking about but to me there is so much going on here that I don’t want to.  I want to imagine and let my mind go wild. No knowing in this instance makes the image even more interesting. The gestures, expressions and the oddness of the moment really get me.  This is one of the things that I most love about still images: they hang there forever. We never get to see how this resolves. Come back later on and there is still those two claw like hands, the side-eye and touch of arrogance.

Chickens!

Anyone who spends time with my wife and I know that we have a real, weird, thing for chickens. We totally love the funky little buggers. We think that they are cute, hilarious – especially their odd vocalizations, noble and super tasty when stewed with dumplings.  We can be mid sentence in a very serious conversation but if we find one of those feathered guys in our vision somewhere we will promptly proclaim: “Chicken!” with a huge grin on our stupid faces. Yeah, I warned you about us.

So when I got two assignments lately to photograph chickens I was thrilled. The first was a story about the people at a small farm in Berthoud, not that far from where I live, that teaches people in the burgeoning urban homestead movement how to process their poultry. It’s usually chickens but lots of people are keeping ducks and turkeys too. This day it was just chickens. It was great to see that there was a whole family who was learning how to embrace the circle of life.





It’s been very important to me to know where my food comes from and to respect the sacrifices made for my dinner table. Seeing how the Rameys honor the birds was great to see as was the way that the people taking their class did as well.

Later on in the summer I did work on an article about a family who owns Cottonwood Creek, a pasture chicken farm out on the eastern plains of Colorado. Pasture raised is when the birds have full time access to open land to scratch, peck and eat anything that their little hearts desire. That means lots of bugs, worms and plants: a properly balanced chicken diet the way that nature designed. If you get your eggs at the store and it says “free range” that really is just a marketing term that says that the chickens live in doors but have access to a space outside the huge building for them to walk around in. It doesn’t say how big or wild the space is or much else. “Free range” is essentially the same as “never having seen the sun” chickens only you pay more for the label.

 

Matt Kautz and his family own about 60 acres where their hens roam in rotation so that now mobile roost stays on one plot for more than a week or so and many plots stay fallow to allow the vegetation and bug life to recuperate and be ready for the next roost to roll in.

The children regularly help out taking care of their 5000 hens along with collecting the eggs every day. The kids think that they have 5000 pets to cuddle with.

The hens quickly learn that they roost is where they sleep at night which keeps them safe from predators.

The best part was being able to watch all the hens just being, well, chickens in their natural environment. If you have never seen this you are missing out. Chickens are essentially forest ground dwelling birds and to run around in the grass and brush hunting for bugs is what they are meant to do.

Getting down to chicken level to photograph the hunting hens was amazing. Since they are the descendants of dinosaurs it wasn’t hard to lose sense of scale and see them as tiny dinos making their way through primordial forests. I refer to the above image as “Jurassic Chicken”.

2 in 1, or: my visual Gemini life

My work for the last few years has developed this neat-o split personality. I do portraits and I do reportage. Sometimes I get to do that for the same assignment which is to me very cool.

I do a lot of business profiles and to me it’s important to not only make the head dude/dude-ette look cool but also, if at all possible to show the people who work there who don’t wear the fancy suits. When you realize that the big guy that you are photographing has maybe ten minutes to spend with you, ya need organization and the ability to make a lot happen in no time with no fuss. That’s when I drag in all the cases of lights and stands and impressive looking stuff. I make a plan which usually consists of  2-3 different looks in one general area so that I can be as efficient as possible. I usually figure that I really only have five minutes to get “John Bigbooty, President of Megacorp, with their new SuperWidget XL2”. Once that is done I pack up all the gee-whiz stuff and go light and mobile: one body and usually just my 24-70 which which to head back to the engineering lab where they are hard at work developing the SuperWidget XL2 PLUS.

I love these assignments as they very clearly represent my two selves: the lighting it just right meticulous me and the freewheeling “screw the technicals – this is neat-o!” me.

Case in point: I did photos at a Denver company called MMLocal who is making waves with their small batch and rather artisan pickles. It’s run by two friends who are super dudes and they were a lot of fun to shoot for the five or so minutes that I could pry them away from running their quickly growing company. BTW I really lucked out here. They look a bit a like, dressed alike that day so I make the shot sorta monochromatic by shooting them against the side of their big galvanized cooler where they ferment their sauerkraut. Made their brightly colored product stand out.

MMLocal1

Then I headed to the production facility and got this shot of one of their guys putting in a batch of pickles into the steamer for canning. Moody!

MMLocal2

Case #2. It’s a small world and I was sent to shoot my buddies at Renegade Brewing once again. Brian O’Connor their founder and head brewmeister is a heck of-a guy but with a big expansion under way is the “one armed paper hanger”.

Renegade 1

Then it was back to shoot the pirates in the brewhouse making the end result of Brian’s master plans.

Renegade 2

I love these gigs. It works all of my brain and forces me to be as creative as possible in the shortest amount of time. My head often hurts at the end of the day but I like it that way.